JCO Donuts & Coffee Job Vacancy

J.CO Donuts provides Franchise / Waralaba in Indonesia in Donuts Industry. They already open many branches in Indonesia and some other countries. They specialized in creating high quality donuts and coffee. The company is owned and managed by Johnny Andrean, a famous Indonesian hairdresser.
J.CO Donuts & Coffee began trading in 2005. Its most popular product is the ‘Al Capone’. Named after the American gangster, this is a ring doughnut made from soft, light dough and topped with Belgian white chocolate and Californian almonds – a concoction J.CO introduced to Indonesia. Besides doughnuts, J.CO serves arabica coffee blended from beans grown in Brazil, Colombia, Costa Rica, Guatemala and Indonesia and roasted in Italy.

The firm has been criticised for reproducing the style of Krispy Kreme, an American doughnut vendor. In Southeast Asia, however, J.CO leads Krispy Kreme and other rivals in terms of daily visitors, awards and sales. J.CO has stimulated the Asian doughnut industry, with outlets beyond Indonesia in Malaysia and Singapore, with plans to expand to other countries.

(Jakarta Barat & Serpong Tangerang)
Requirements :

  • Male, Age Max. 30 Years old.
  • Bachelor degree in Major Architecture or Civil With GPA: 2.75 / 4 Scale.
  • Min 1 – 2 years experience in F&B company / Design consultant
  • Able to develop ideas and design by using AutoCAD 2D / 3DMax, Construct Management Project (Scheduling, Budgeting and Building details).
  • Capable in Autocad, Consultant Management, Site, and RAB
  • Creative, independent, talented, energetic and team player
  • Willing to be placed in Jakarta Barat & BSD Serpong Tangerang

(Jakarta Raya)
Requirements :

  • Male, single.
  • maximum 27 years old.
  • Minimal Bachelor Degree from psychology from reputable university with min.GPA 2.75
  • Highly motivated with excellent service attitudes.
  • Have Analytical skill & Good Integrity.
  • Should be able to work under pressure and tight deadline.
  • Having minimum 1 - 2 year experiences as recruitment selection or assessment staff. (preferable in Food & Beverage, retail restaurant Company).
  • Have good leadership skill, communications skill and innovative problem solver.
  • Fluency in English both oral and written.
  • Willing to travel

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